"Curry Orange Pepper Pasta"
What you'll need:
1 handful of chopped orange/yellow peppers
1 handful of chopped white onion
1 handful of chopped green onion
a package of stew beef (can be substituted with really any other kind of meat)
1/2 a bottle of Indian Madras sauce ( any curry sauce will do)
3 Vermicelli noodles
Serves four
Start off by cooking the stew beef
Chop up the onions, and peppers
Once the stew beef lightens up add all the peppers and onions to the pan. Mix it all together.
Cover the veggies and meat and continue to let cook, while that's going on, place the noodles in water on high.
While noodles are cooking mix in the sauce and just let it simmer until noodles are done cooking.
Place noodles on plate and put your Curry orange pepper and stew beef on top and enjoy your meal under 300 Calories.
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